Sunday, 13 January 2013

HOT SANDWICH HEAVEN

 SMOKED SALMON  & EGG

2 fresh chives
2 slices of bread
2 slices of smoked salmon
1 large egg
10g Cheddar cheese


Chop the chives Place 1 piece of bread in a toastie maker and drape the smoked salmon in a circle on top, leaving a gap in the middle where you an crack in the egg Scatter over the chopped chives, finely grate over the Cheddar and season with salt and pepper Carefully top with the second piece of bread and toast away

 GREEK-STYLE

 2 slices of bread
1 ripe tomato
30g feta cheese
1/4 of an avocado
2 pinches of dried oregano

 Place 1 piece of bread in a toastie maker, then slice and add the tomato Crumble over the feta Peel and roughly chop the avocado, pile on top and scatter w ith a pinch of oregano Top with the second piece of bread, scatter with the remaining oregano and toast away

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