Soups are ideal to use up leftover meat, noodles, rice, and cooked vegetables. They are easy to freeze and can be prepared in advance.
To reduce the "Sodium" and "Fat" content in soups, use home-made stock that you have defatted!
I just posted a soup recipe and stay Tuned to see What Kind Of Other Soup Recipes I`m Offerring In The Next Days!
No comments:
Post a Comment